Recipe of Favorite Chinese Chilli Idli

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Speedy Chinese Chilli Idli. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Chinese Chilli Idli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Chilli Idli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Chinese Chilli Idli using 20 ingredients and 8 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Chinese Chilli Idli:
- 6 idlis (cooked/ leftovers)
- 4-5 garlic cloves (finely chopped)
- 1 tsp green chilli ginger paste
- 1 onion (petals)
- 1 capsicum,(cubed)
- 1/2 cup cabbage
- 2 tbsp spring onion
- 1 tsp red chilli sauce
- 1 1/2 tsp soy sauce
- 1 tbsp tomato sauce
- 1 tbsp vinegar
- 1 tbsp schezwan sauce
- Few drops orange food colour (optional)
- 2 tbsp oil
- For batter:
- 1/4 cup All purpose flour
- 2 + 1 tbsp corn flour
- 1 tbsp rice flour
- to taste salt
- 1/2 tsp red chilli powder
Instructions to make to make Chinese Chilli Idli
- First cut all idli into long strips.
- In a bow add all purpose flour, corn flour, rice flour,salt and red chilli powder,mix well,add water and make medium thick batter.
- Meanwhile heat oil in a wok, now dip idli pieces one by one into the better and drop into hot oil.Fry until nice golden in colour on medium to high flame.keep aside.
- Now in a pan/wok heat 2tbsp oil, add chopped garlic,stir for few secs. add onion,capsicum and cabbage.Saute on a medium heat for few minutes.
- Add ginger chilli paste,saute well.Add soya sauce, tomato sauce, vinegar, red chilli sauce, schezwan sauce,food colour and salt.Mix well.
- In a small bowl add 1 tbsp corn flour and water to make paste,add this corn flour paste in the pan and mix well.
- Add fried idli and saute until well combined.
- Chinese chilli idli is ready to serve.
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So that is going to wrap it up for this exceptional food Recipe of Quick Chinese Chilli Idli. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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