Recipe of Favorite Mongolian Beef Meatballs

Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, Recipe of Favorite Mongolian Beef Meatballs. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mongolian Beef Meatballs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mongolian Beef Meatballs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Mongolian Beef Meatballs using 10 ingredients and 4 steps. Here is how you can achieve that.

During this pandemic, our stores are empty. There is hardly any meat. I've stocked up on things like frozen meat balls and SPAM. The turkey meatballs I have are not very good at all. This sauce covers the flavor up some.

Ingredients and spices that need to be Prepare to make Mongolian Beef Meatballs:

1. 1 package frozen meat balls
2. Sauce:
3. 1/2 cup soy sauce
4. 1/2 cup water
5. 1/2 cup brown sugar
6. 1 tbs garlic, minced *I used powdered*
7. 1/2 tsp ginger, grated
8. 1/8 tsp red pepper flakes
9. Tbs oil
10. 1 tbs cornstarch *I used flour*

Instructions to make to make Mongolian Beef Meatballs

1. Warm meatballs through, in the microwave or on the stove. *I quartered mine and browned then in oil*
2. Meanwhile, mix sauce.
3. When meatballs are browned add sauce and bring to a boil. Simmer on low til it reduces to desired thickness.
4. Serve over rice with vegetables. *I've been adding lentils to a lot of dishes for the added protein and to make dishes go further*

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So that's going to wrap this up for this special food Recipe of Super Quick Homemade Mongolian Beef Meatballs. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!