Easiest Way to Make Quick Mongolian Chicken

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Quick Mongolian Chicken. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mongolian Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mongolian Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Mongolian Chicken using 12 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Mongolian Chicken:

1. 500 gr skinless boneless chicken
2. 2 garlic cloves, minced
3. 1/2 tsp salt
4. as needed Corn starch,
5. Sauce ingredients :
6. 4 garlic cloves, minced
7. 1/2 tsp minced ginger
8. 1/2 large onion, chopped
9. 4 tbs soy sauce
10. 4 tbs water
11. 8 tbs brown sugar
12. to taste white pepper powder

Instructions to make to make Mongolian Chicken

1. Slice the chicken into 1/4" slices and mix with garlic and salt. Let it stand for 30 minutes. Toss with cornstarch. Gently shake off any excess.
2. Heat oil over medium high heat. Fry the chicken until golden brown.
3. Heat 1 tbs oil in a small pan over medium low. Add onion, ginger and garlic and stir just until fragrant. Add soy sauce, water, brown sugar and pepper. Bring to a boil. Let boil 3-5 minutes or until slightly thickened.
4. Add the fried chicken into the sauce. Stir it until the chicken well coated with the sauce. Serve immediately.

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So that is going to wrap this up for this special food Easiest Way to Prepare Ultimate Mongolian Chicken. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!