How to Make Perfect Chinese Cabbage with Scallop Soup

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Award-winning Chinese Cabbage with Scallop Soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chinese Cabbage with Scallop Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Cabbage with Scallop Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese Cabbage with Scallop Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chinese Cabbage with Scallop Soup estimated approx 30 minutes.

To get started with this particular recipe, we have to prepare a few components. You can have Chinese Cabbage with Scallop Soup using 10 ingredients and 3 steps. Here is how you can achieve it.

Refreshing and nourishing cabbage soup with scallops and goji berries appetizing with rice for the whole family.

Ingredients and spices that need to be Prepare to make Chinese Cabbage with Scallop Soup:

1. Chinese cabbage
2. Scallops
3. Goji berries
4. Anchovies
5. 6 cloves garlic
6. 4 slices young ginger
7. 1 tbsp Abalone sauce
8. 1/2 tsp salt
9. 1/2 tsp sugar
10. 2 tsp stock powder

Steps to make to make Chinese Cabbage with Scallop Soup

1. Wash and cut chinese cabbage into smaller pieces. Prepare scallop soup based with 3 cups of water and add in stock powder, abalone sauce and boil for 5 minutes.
2. Fry some anchovies until aroma and golden brown and add into the soup base and slow simmer for 10 minutes.
3. Fry some ginger and garlic until aroma and add in cabbage and fry for a while and sprinkle salt and sugar. Pour in soup with vege and goji berries and simmer for 5 minutes in low heat and serve.

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So that is going to wrap it up with this special food Recipe of Ultimate Chinese Cabbage with Scallop Soup. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!