How to Make Speedy Japanese Candied Sweet Potato

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Japanese Candied Sweet Potato. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Japanese Candied Sweet Potato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese Candied Sweet Potato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Japanese Candied Sweet Potato using 3 ingredients and 6 steps. Here is how you cook that.

”Satsumaimo” the Japanese Sweet Potato has lots of vitamin and fiber. This sweet potato with lots of nutrients is also very delicious. I especialy love it when it's Candied. . Cruncy candy coating, and sweet potato always make me satisfied.

Ingredients and spices that need to be Take to make Japanese Candied Sweet Potato:

1. 300 g Satumaimo
2. 100 g Sugar
3. 1 Table Spoon Water

Steps to make to make Japanese Candied Sweet Potato

1. Wash Satumaimo well, and cut into big bite sizes, then soak in water for 5 minutes to release excess starch.
2. Dry Satumaimo on Kitchen towel.
3. Heat oil for deep fry to 180℃ (350℉), then fry Satumaimo until it's golden brown.
4. Put sugar and water to a pan, and heat over medium low hea until it melts.
5. Turn the heat to low, and cook until it's slightly brown, then turn off the heat ※The sugar gets REALLY HOT! So, please be careful.
6. Add fried Satumaimo to 5, and coat each with melted sugar, then place each on parchment paper separately until the coating is cooled. And served!

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So that's going to wrap this up for this exceptional food How to Prepare Super Quick Homemade Japanese Candied Sweet Potato. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!