Step-by-Step Guide to Make Homemade Korean style ramen

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Any-night-of-the-week Korean style ramen. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
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The fantastic news is that as soon as you've heard the basics of cooking it's not likely that you will ever have to relearn them. This means that you may constantly buildup and expand your cooking skills. As you find new recipes and better your culinary abilities and talents you'll discover that preparing your meals from scratch is far more rewarding than preparing pre packaged meals that are purchased from the shelves of your regional supermarkets.
Many things affect the quality of taste from Korean style ramen, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Korean style ramen delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Korean style ramen is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Korean style ramen using 14 ingredients and 4 steps. Here is how you can achieve it.
Want to spice up your boring ramen with something very quick? Then this korean style ramen is for you!
Ingredients and spices that need to be Get to make Korean style ramen:
- 1 pack or ramen
- strips Beef cut in
- 1/4 onion
- 2 cups water
- 1 teaspoon soy sauce
- 1 teaspoon garlic powder
- Pinch salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
- For Garnishing
- Scallions (cut in an angle)
- Sesame seeds
- Cabbage(optional)
- Red and green chili
Steps to make to make Korean style ramen
- In a bowl, add the black pepper, salt, soy sauce, and beef
- On low heat, add the olive oil, onion and beef. Sauté for 4mins
- In the same pot, bring to water to a boil and add the ramen.
- Cook for 3mins and add the seasoning towards the end. Garnish with scallion, cabbage, sesame seeds and the cooked beef. Enjoy!
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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Favorite Korean style ramen. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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