Recipe of Any-night-of-the-week Teriyaki Chicken Asian Salad

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Quick Teriyaki Chicken Asian Salad. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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The same holds true for lunches when we frequently resort to your can of soup or even box of macaroni and cheese or some other such product instead of putting our creative efforts into making an instant and easy yet delicious lunch. You will observe many thoughts in this report and the hope is that these thoughts will not only allow you to get off to a excellent start for ending the lunch rut most of us look for ourselves at at some time or another but in addition to test new things all on your own.

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Many things affect the quality of taste from Teriyaki Chicken Asian Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Teriyaki Chicken Asian Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Teriyaki Chicken Asian Salad is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Teriyaki Chicken Asian Salad estimated approx 10 minutes.

To begin with this recipe, we must first prepare a few ingredients. You can cook Teriyaki Chicken Asian Salad using 12 ingredients and 3 steps. Here is how you can achieve it.

Quick & easy for a lite meal!!

Ingredients and spices that need to be Prepare to make Teriyaki Chicken Asian Salad:

1. 2 Chicken breast
2. Salt & Pepper
3. Garlic Salt
4. 1/4 cup butter
5. Tri-Color Cole Slaw
6. Iceberg lettuce
7. Strips Toast Tortilla
8. Roasted & salted sunflower seeds
9. Almonds
10. 11 oz Mandarin Oranges
11. Soy Sauce
12. Teriyaki Stir Fry Sauce and Marinade (I have a homemade teriyaki sauce I use)

Steps to make to make Teriyaki Chicken Asian Salad

1. Salt, Pepper, Garlic salt chicken breast to taste. Drizzle a little butter on top of chicken and place on grill. Turn in 3 to 4 minutes and drizzle a little butter on other side. Cook 3 to 4 minutes and remove from grill and place in a bowl, set aside.
2. Turn heat to medium high, and pour rest of butter in skillet. Place cut up chicken in skillet and add Soy Sauce, and Teriyaki Stir Fry Sauce to taste and stir occasionally. Remove from heat and set aside.
3. On a plate, place lettuce, slaw and mix. Add a portion of the chicken, toasted strips, sunflower seeds & almonds. Around the edge of plate, place the oranges. Drizzle your favorite salad dressing. (I used a Maple Grove Farms Fat Free Wasabi Dijon Dressing or a Ginger Salad Dressing). Enjoy!!!

While this is in no way the end all be all guide to cooking easy and quick lunches it's great food for thought. The hope is that will get your creative juices flowing so that you are able to prepare wonderful lunches for your own family without having to complete too horribly much heavy cooking in the approach.

So that's going to wrap it up with this special food Recipe of Speedy Teriyaki Chicken Asian Salad. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!