Recipe of Award-winning Asian Lemon Chicken

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Ultimate Asian Lemon Chicken. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Asian Lemon Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Asian Lemon Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Asian Lemon Chicken is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Asian Lemon Chicken estimated approx 15 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Asian Lemon Chicken using 14 ingredients and 6 steps. Here is how you can achieve it.

The famous Asian Lemon Chicken which has sweet, sour, tangy, citrus and fresh flavor into one. There are several Key Points that you need to pay attention to cook this dish perfectly. Check it in here http://bit.ly/2MA2gKV

Ingredients and spices that need to be Get to make Asian Lemon Chicken:

1. 1 . 200 grams boneless skinless chicken thighs cut into bite size
2. 2 . 1 tbsp light soy sauce
3. 3 . A pinch of salt and pepper
4. 4 . 1 tbsp sesame oil
5. 5 . 1 egg white
6. 6 . ½ cup cornstarch
7. 7 . 2 tbsp light soy sauce
8. 8 . 2 tbsp rice vinegar
9. 9 . 3 tbsp freshly squeezed lemon juice (about ½ lemon)
10. 10 . 4 tbsp sugar
11. 11 . 1 tbsp lemon zest
12. 12 . ½ medium size onion, sliced
13. 13 . 2 sliced of lemon
14. 14 . 1 tbsp cornstarch slurry (1 tbsp cornstarch + 1 tbsp water)

Steps to make to make Asian Lemon Chicken

1. 1. Marinade the chicken with egg white, soy sauce, sesame oil, salt and pepper for 30 minutes
2. 2. Meanwhile, add the soy sauce, rice vinegar, lemon juice into a mixing bowl and set it aside
3. 3. Coat the marinated chicken with the cornstarch and deep fry them. Set it aside.
4. 4. Stir fry the onion until soften. Add ¼ cup of water and let it reduced for about 2 minutes
5. 5. Pour the lemon mixture, add the sugar, lemon zest and the sliced of lemon. Cook it for about 2 minutes. Taste and adjust to your liking.
6. 6. Pour the cornstarch slurry and stir it until it thickens. Once it’s thicken, put the chicken in and combine with the sauce.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Favorite Asian Lemon Chicken. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!