Recipe of Homemade Indian egg bhurji

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Perfect Indian egg bhurji. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Indian egg bhurji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian egg bhurji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Indian egg bhurji is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few components. You can cook Indian egg bhurji using 9 ingredients and 6 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Indian egg bhurji:
- 1 egg
- 1/2 green bell pepper or hot green chili
- 1/2 small tomatoes
- 1 small onion
- 1/2 Tsp turmeric powder
- 1/2 Tsp Masala (mix spice)
- As needed red chilli
- pinch salt
- vegetables oil
Instructions to make to make Indian egg bhurji
- Cut the onion and pepper to small piceses.
- Add vegetable oil to the pan, onion & green pepper until soften.
- Cut the tomato & add it.
- Add all the spice.
- Then add the egg, mix it & reduce the heat mediums to well down as you like.
- Serve it with bread.
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So that's going to wrap this up with this exceptional food Recipe of Ultimate Indian egg bhurji. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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