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Recipe of Homemade Taiwanese minced pork rice bowl

Taiwanese minced pork rice bowl

Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, Simple Way to Prepare Homemade Taiwanese minced pork rice bowl. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Taiwanese minced pork rice bowl, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Taiwanese minced pork rice bowl delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Taiwanese minced pork rice bowl using 10 ingredients and 5 steps. Here is how you can achieve that.

“Lu Rou Fan”

Ingredients and spices that need to be Take to make Taiwanese minced pork rice bowl:

  1. 1 lb gound pork
  2. 4 garlic cloves
  3. 1 tablespoon dry shallots
  4. 2 tablespoons oyster sauce
  5. 3 tablespoons soy sauce
  6. 1 tablespoon brown sugar (optional)
  7. 1/4 cups rice wine (mijiu)
  8. 1 teaspoon white pepper powder
  9. 1 teaspoon five spice powder
  10. 3/4 cups hot water

Steps to make to make Taiwanese minced pork rice bowl

  1. Pan-fry ground pork until the fat is rendered. This takes about 10 minutes. Now the temperature is high enough for the next step.
  2. Pan-fry sliced garlic and dry shallot with the meat and the pork fat. You should be able to smell the garlic in 1-2 minutes.
  3. Stir while seasoning: add oyster sauce, soy sauce, and brown sugar (optional).
  4. Add rice wine and wait until boiled. Add white pepper and five spice, mix well.
  5. Finally, add 3/4 cups of hot water, turn down the heat and stew for 30 minutes.

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So that's going to wrap this up with this special food Recipe of Quick Taiwanese minced pork rice bowl. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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